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Programs
https://meatsci.osu.edu/programs
personnel collaborate with industry experts to develop and present up-to-date information that the meat ...
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Meat Industry News
https://meatsci.osu.edu/news/meat-industry-news
2011 JTM Food Group Plans to use National Recognition as Launching Pad into Growth Across the Food ...
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HACCP Questions and Answers
https://meatsci.osu.edu/programs/food-safety/resources/haccp/questions-and-answers
Food Defense NRs, Appeals, and FSIS Personnel SSOP Testing and Sampling Validation Verification ...
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AMSA Foundation establishes mentorship in the name of Dr. Vern Cahill
https://meatsci.osu.edu/node/67
The American Meat Science Association (AMSA) mentor recognition program gives members a unique ... American Meat Science Association. The funds raised from the mentorship recognition will be used to fund ...
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Ohio Farms Packing Company- QC Technician
https://meatsci.osu.edu/node/141
* Train all facility personnel on policies/procedures relating to HACCP, SSOP, GMP, and SOP’s * Maintain ...
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Ohio State Meat Science History
https://meatsci.osu.edu/history/ohio-meat-science
Paul and in recognition of his contributions to so many OSU students. The Paul G. Althouse Endowment ...
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Responding to an NR
https://meatsci.osu.edu/node/110
written on your NR. Inspection personnel are humans too, meaning that they can make honest mistakes, as ... 3. Division Chief At some point, inspection personnel will want to close out an NR, which means ... personnel related to your establishment, such as product condemnation, NOIEs, etc. For more information on ...
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Frequently Asked Questions
https://meatsci.osu.edu/programs/food-safety/resources/haccp/questions-and-answers/allergens
www.nasda-hq.org/joint/06-06-2002HR3448.htm NR / APPEALS / FSIS Personnel How does an inspector decide what refereed journal articles are ... satisfactory scientific documentation?(9-03) Inspection program personnel are not appropriately trained to ... scientifically valid. Inspection program personnel do have the responsibility to ensure that the establishment is ...
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Food Defense for Small Plant
https://meatsci.osu.edu/node/131
incoming materials.” Maintenance Verify that maintenance, construction and repair personnel are “properly ...
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SSOP Models
https://meatsci.osu.edu/node/116
Ohio Department of Agriculture Division of Meat Inspection personnel. I. ...