Disrupting Food Insecurity

An estimated 40 million Americans—including 12.5 million children—struggle with food insecurity, meaning they can’t afford an adequate diet. Federal nutrition programs and charitable meals make up the first line of defense, but solving this challenge will require communities to go beyond food to disrupt the root causes of economic distress. This dashboard equips counties with data about their food insecurity levels and related risk factors, identifies cross-cutting opportunities for intervention, and groups counties by shared challenges. Dive into your county’s data and explore strategies tailored to your county. Follow this link to learn more. Sourced from: The Urban Institute